[vc_row][vc_column][vc_column_text]
[/vc_column_text][/vc_column][/vc_row]
$8
Charcoal-grilled chicken tenders marinated in a blend of Thai herbs. Served with peanut sauce & cucumber relish.
$7
Crispy fried tofu served with sweet Thai chili peanut dipping sauce.
$6
Pan-fried pork dumplings.
$7
Wok-seared chicken, bamboo, waterchestnuts, onions and carrots. Served wtih crisp lettuce cups and hoisin sauce.
$3
Carrots, cucumber, lettuce, and rice noodles wrapped in fresh rice paper. Served with peanut sauce.
$8
Battered shrimp, fish, or tofu tossed with bell peppers, onions, fried garlic, and baked salt. Add jalapeño at no extra charge.
$8
Deep fried minced shrimp wrapped in wonton strips. Served with sweet peking sauce.
$20/35
24 hour cured & roasted crispy duck served with scallions, cucumber, hoisin sauce, & steamed buns.
$5
Sliced chicken breast, spicy Thai herbs, and button mushrooms in a savory coconut broth.
$5
Enoki and button mushrooms in spicy Thai lemongrass herb broth.
$5
Shrimp wontons, char-sil pork, chicken, snow peas, bok choy and napa cabbage in a sesame soy broth.
$4
Peas, carrots, and green beans served in a savory egg broth.
$4
Chicken, egg, bamboo, black mushrooms and tofu in a savory, tangy broth.
$5
Eggplant stir-fried with onions, bell peppers, and Thai basil in a Thai chili basil sauce.
$5
Bok Choy stir-fried in garlic soy sauce.
$13/15
Choice of Chicken ($13) or Beef ($15), spring onions, and Tianjin chilis wok seared in a spicy soy reduction.
$13/14/16
Choice of Tofu ($13), Chicken ($14), or Beef ($16) stir-fried with bell peppers and onions in our Black Pepper Sauce. Served on a sizzling hot plate.
$23
Flash-fried shrimp & U-10 scallops with Tianjin chilis, bell peppers, onions, and roasted peanuts.
$13
Tofu, shitake mushrooms, and enoki mushrooms steamed in a soy bouillon.
$22
Whole fried Golden Pompano topped with ginger, bell peppers, and onions in a black bean soy reduction.
$16
Lightly breaded shrimp in a rich creamy sauce topped with honey-glazed walnuts.
$26
Flash-fried U-10 scallops topped with bacon, ginger, garlic, and scallions in a soy reduction.
$13
Lightly battered sliced chicken breast wok-tossed with our famous General Tao sauce.
$13
Lightly battered sliced chicken breast, green onions and tangerine peel wok-tossed in tangerine sauce on a bed of crispy wonton chips.
$23
Beef tenderloin wok-seared with Thai chili, garlic, shallots, ginger and oyster sauce.
$14
Broccoli, Snow Peas, Mushrooms, Carrots, Bell Peppers, Bamboo Shoots, Thai Basil, and Tofu in a Green coconut curry reduction.
$15
Chicken breast, house roasted cashews, yellow onions, red bell peppers, green bell peppers, baby corn, and Tianjin chilis in a Thai soy reduction.
$15
Chicken breast, potatoes, yellow onions, and carrots in a yellow coconut curry reduction.
$24
Charcoal-grilled lamb chops with roasted peanuts, yellow onions, potatoes, and carrots in Massaman coconut curry reduction.
$24
Charcoal-grilled lamb chops, onions, kra chai root, bamboo shoots, and young peppercorns in curried soy reduction.
$14/12/16
Your choice of Chicken ($14), Eggplant ($12), or Beef ($16); stir-fried with onions, bell peppers, and Thai basil in a Thai chili basil sauce.
$23
Wok seared shrimp and U-10 scallops stir-fried with onions, bell peppers, and Thai basil in Thai chili basil sauce. Topped with fried basil.
$22
A crispy whole Golden Pompano topped with sweet Thai chili sauce.
$15
Charcoal-grilled salmon topped with panang curry reduction and kaffir lime leaves. Served with grilled bell peppers.
$11
Chicken, green bell pepper, red bell pepper, yellow onion, Thai basil, garlic, and thai chili.
$13
Egg noodle, green bell pepper, red bell pepper, char-sol pork, chicken, yellow curry paste, yellow onions, bean sprouts, and green onion.
$11-13
Steamed egg noodles in savory red curry coconut broth, topped with grilled chicken, grilled pork, tofu, grilled beef, or grilled shrimp; red onions, scallions, crispy noodles, lime, and a side of dry chili.
$12
Flat rice noodles, chicken, Thai basil, baby corn, celery, bell peppers, onions, Thai chilis, and garlic in a savory sauce.
$12
Fresh rice noodles sauteed with chicken, egg, scallions, bean sprouts, and ground peanuts in our house made Pad Thai Sauce, served with a side of lime.
$12
Stir-fried sliced chicken breast, yellow onions, scallions, bell peppers,and bean sprouts in a ginger soy sauce.
$8
Ham, egg, and onion.
$5
Thai Crepe Pastry