J Wong’s was started with the desire to show the brilliance of Thai food and Chinese food’s desirability. To achieve this is a day to day struggle, but it hasn’t gone with out notice from Salt Lake City and Utah residents and visitors. We have been fortunate enough to be recognized on several occasions for our desire to provide excellence in dining, Thai food, and Chinese food. We strive to be Salt Lake City’s best restaurant and offer the best Chinese and Thai food in Utah. We have had the honor to receive Best Sign of Economic Life by Salt Lake Magazine in 2009, recognized in Speaking on Business by Zion’s Bank in 2009 and again in 2017, Best new use of bacon by Salt Lake Magazine 2010, Small Business Awards Minority Owned Business of the Year 2011 by Salt Lake Chamber, Best Dim Sum 2012 by Salt Lake Magazine, Best Chinese Restaurant from Salt Lake Magazine from 2010-2014, 25 Best Restaurants from Salt Lake Magazine 2015-2016 , Reader’s Choice Award; Best Chinese 2015, and Utah’s Best of State award from 2012-2016.
We are grateful for the recognition but we work each day for the same reason that we did the day our doors first opened. To provide Salt Lake City an opportunity to experience Utah’s best Thai and Chinese food.